These cookies came to at a YW activity from Nicole Jolley, and I have to admit, they were quite good. Now I don't know what the best sugar cookie recipe is.
Blend:
1 1/3 cup margarine or butter
1 3/4 cup sugar
Add and blend:
2 eggs
Add:
1/2 cup sour cream
2 tsp vanilla
Set aside.
Mix:
5 1/2 cups flour
2 1/4 tsp baking powder
Add flour mixture one cup at a time to the wet mixture. Chill overnight in the refrigerator or 1 hour in the freezer. Roll into 1/4 inch thickness and cut with cutters. Bake at 350 for 10-12 minutes. Don't brown.
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